Barista

Key Responsibilities:

• Prepare and serve high-quality coffee, tea, and other beverages.
• Operate coffee machines and brewing equipment.
• Ensure excellent customer service and maintain a welcoming environment.
• Handle cash and card transactions efficiently.
• Maintain cleanliness and organization of the coffee station.

Qualifications:

• Previous experience as a Barista is preferred.
• Knowledge of coffee brewing techniques and latte art is a plus.
• Strong communication and customer service skills.
• Ability to work in a fast-paced environment.
• Willingness to work flexible shifts, including weekends.