Waiter/Waitress

Key Responsibilities:

• Greet customers and present menus.
• Take and serve food and beverage orders accurately.
• Provide recommendations and answer customer queries.
• Ensure tables are clean and well-maintained.
• Process payments and handle cash transactions.

Qualifications:

• Previous experience in hospitality is a plus.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment.
• Flexibility to work evenings, weekends, and holidays.